Japanese Restaurant Jobs, Employment At KYO Restaurant And Lounge FOH and BOH Vacancy In Dubai 2023

The KYO Restaurant And Lounge Dubai UAE, which we will discuss, is indeed one of the restaurants that is very famous for its delicious and complete variety of Japanese dishes. A restaurant that offers a blend of Japanese culture and flavors into one, and presents a unique dining experience. The front of house (FOH) staff plays an important role in ensuring that guests have a memorable and enjoyable visit, from the moment they walk in the door until they leave. This may include tasks such as welcoming guests, seating them, taking orders, serving drinks and food, and providing a high level of customer service.

The menu features traditional dishes, such as sushi and sashimi, as well as contemporary fusion creations inspired by Japanese ingredients and cooking techniques. The atmosphere is designed to evoke the essence of Japan, with elegant and serene décor, providing a perfect backdrop for a relaxing dining experience.

In addition to food, KYO also offers a variety of beverages, including premium sake, Japanese beers, and signature cocktails made with Japanese ingredients. The lounge is the perfect place to unwind after a long day or to catch up with friends over drinks.

Website: https://www.kyorestaurant.com/

About KYO Restaurant And Lounge Jobs Opportunities:

KYO Restaurant And Lounge Suite Hotel
Primary Sector:
Food and Beverage Services
Job Profile: We found 9 Job Vacancies Available all department
Salary: Salaries posted anonymously
Name of Recruitment: KYO Restaurant And Lounge | Restaurant Careers In Dubai
Job Location: Jobs In Dubai
Job Type: Full time
Nationality: Selective
Education: Bachelor Degree/Diploma/High School
Experience: Mandatory
Benefits: As Per UAE Labor Law
Last Updated on: 11th February 2023

KYO Restaurant And Lounge F&B Professionals

The food and beverage professionals at KYO Restaurant And Lounge are dedicated to providing guests with an authentic and unforgettable dining experience. They are knowledgeable about Japanese cuisine and the various ingredients and cooking techniques used, allowing them to expertly guide guests through the menu and recommend dishes that best suit their tastes.

The staff is also trained in the art of hospitality, ensuring that guests feel welcomed and well taken care of from the moment they walk in the door. In addition, the bartenders are skilled mixologists who can craft a wide range of signature cocktails and other beverages, using the finest Japanese ingredients and traditional techniques. Whether you’re in the mood for a classic sake cocktail or something a little more adventurous, the bartenders at KYO Restaurant And Lounge will have the perfect drink for you.

Overall, the food and beverage professionals at KYO Restaurant And Lounge are committed to delivering a top-notch dining experience to each and every guest.

Jobs Opportunities:

This new Latin American concept opening in the Palm sounds exciting! Below is a brief overview of the responsibilities, respective duties and available vacancies:

Front of House (FOH)

  • Bartender: Responsible for preparing and serving a wide range of cocktails and other beverages, ensuring that they are made to the highest standards.
  • Cocktail Waitress: Responsible for serving drinks and assisting the bartenders, as well as maintaining a clean and organized bar area.
  • Food Runner: Responsible for delivering food from the kitchen to the tables, ensuring that it is delivered quickly and accurately.
  • Head Hostess: Responsible for overseeing the hostess team and ensuring that guests are seated in a timely and efficient manner.
  • Hostess: Responsible for welcoming guests, seating them, and providing them with menus and other information.

Back of House (BOH)

  • Steward: Responsible for maintaining a clean and organized kitchen, including washing dishes, cleaning equipment, and taking out the trash.
  • Sous Chef: Responsible for overseeing the kitchen staff and assisting the head chef in menu planning, ordering supplies, and food preparation.
  • Commis 1, Commis 2
  • Chef de Partie: A specialist cook responsible for a specific area of the kitchen, such as sauces, vegetables, or pastries.

Each of these positions requires a strong understanding of food and beverage service, as well as excellent customer service skills. The successful candidates will be passionate about the culinary arts and dedicated to delivering the highest quality dining experience to each and every guest.

How to apply:

If you are interested in applying for a position at KYO Restaurant And Lounge, you can follow the instructions provided and send your CV to the email address specified: [email protected]. It is always a good idea to tailor your CV to the specific position you are applying for, highlighting your relevant experience and skills.

Jobs Archives KYO Restaurant And Lounge

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