Job Opening At Millennium Place Barsha Heights As Kitchen Steward
Millennium Place Barsha Heights is seeking a diligent Kitchen Steward to uphold the hygiene and cleanliness standards of its kitchen, ensuring a safe and efficient culinary operation. This role is vital for the smooth functioning of the kitchen, contributing significantly to the overall guest dining experience.

The Kitchen Steward’s responsibilities encompass a wide array of tasks aimed at maintaining the cleanliness of the kitchen and dining areas. This includes washing dishes, utensils, and cooking equipment to meet health and safety standards. The steward is also responsible for ensuring the proper storage of clean items and maintaining cleanliness in food preparation areas. Additionally, the role involves disposing of waste, cleaning floors, and assisting with the receipt and storage of deliveries. The steward plays a crucial part in checking kitchen equipment and machinery’s functionality, reporting any faults or issues to the management for prompt resolution.

Candidates aspiring to fill this position should exhibit a strong work ethic and an ability to perform physically demanding tasks. Although formal education requirements are minimal, a high school diploma or equivalent may be beneficial. Previous experience in a similar role, although not mandatory, could be advantageous. Key qualifications include attention to detail, the ability to follow instructions precisely, and a commitment to upholding strict hygiene and cleanliness standards. Effective communication skills and a willingness to work as part of a team are essential traits, as the steward will collaborate closely with kitchen and dining staff to ensure operational efficiency.

This opportunity is ideal for individuals passionate about maintaining high standards of cleanliness and hygiene, eager to contribute to the success of the culinary team at Millennium Place Barsha Heights.